Valentine’s Day Dinner Menu

Join Us for Valentine’s Day Dinner

$95 per person

does not include gratuity, tax or beverages.

Join us for a night to remember with your loved one(s) at Bangor’s most unique dining venue. Our chefs have a delicious 4-course menu for you to dine on. We are currently taking reservations from 4:30 to 9:00. Enjoy great food and yummy drinks, our historic building, and our Valentine’s Day Tree!

APPETIZERS

Crab Cakes

Local Crab / Panko Crumbs / Red Pepper Coulis

OR

House Whipped Pumpkin Chai Ricotta [V]

House Whipped Pumpkin Chai Ricotta / Cranberry Honey / Toasted Crostini

OR

Bruschetta [VG][DF]

Toasted Ciabatta Crostini / Tomatoes / Garlic / Balsamic Drizzle

 

SALAD

Harvest Salad

Arugula / Local Goat Cheese / Roasted Beets / Roasted Butternut Squash / Toasted Walnuts / Pomegranate Arills / Apples / Apple Maple Vinaigrette

Can be made Vegan, Dairy Free and/or Tree-Nut Free

Entrée

Filet Mignon [GF]

8 oz Seared Filet / Au Poivre / Whipped Potato / Roasted Carrots

OR

Chicken Roulade [GF]

Chicken Breast / Beurre Rouge / Spinach / Pine Nuts / Goat Cheese / Whipped Potatoe / Roasted Carrots

OR

Halibut [GF]

Halibut / Garlic Parsnip Puree / Roasted Peal Onions / Beurre Blanc

OR

Falafel Waffle [VG][GF][DF]

Local Papous Falafel Waffle / Local Jackfruit Chili / Cucumber Cilantro Salad / Pickled Onion / Cashew, Tahini & Roasted Red Pepper Curry

 

Dessert

Creme Brulee

Vanilla Custard / Torached Sugar / Fresh Strawberry

OR

Flourless Chocolate Torte [V][GF]

Decadent Chocolate Torte / Strawberry Coulis / Fresh Strawberries / Mascarpone Chantilly

OR

Chocolate Mousse [VG][DF][GF]

Vegan Chocolate Mousse / Strawberry Chocolate Shard